Diatomaceous Earths

SMALL-SCALE FARMER UTILISATION OF DIATOMACEOUS EARTHS DURING STORAGE

The purpose of this project is to develop and promote strategies that will enable local people to increase the availability and improve the quality of stored grains, leading to greater food security and the reduced vulnerability of poorer households in sub-Saharan Africa.
Inspecting grain
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Link: Natural Resources Institute
Link: Ministry of Agriculture and Food Security, Tanzania
Link: University of Zimbabwe
Link: Crop Post-Harvest Programme
Updated: 21/03/03