From the moment Laura Utume set foot on the Natural Resources Institute (NRI) campus, she was captivated by its vibrant international community. With a deep-seated belief in the power of community...
In Uzbekistan, harmful agrochemicals heavily used during the vast cotton production programme during the Soviet era continue to negatively impact the environment, agriculture and human health. This...
Climate Smart Agriculture (CSA), along with adjacent concepts such as conservation agriculture, has become a recognised concept for guiding the implementation of agricultural practices. CSA is...
The Natural Resources Institute (NRI) recently held its annual graduation ceremony, celebrating the academic achievements of its students. This year's event was marked by a blend of joy, pride and...
Food environment research has been gaining prominence across the world in recent years as researchers and practitioners seek to address pressing public health nutrition challenges globally....
