|
|
|||||||||||||||
>
>NAVIGATION > >
|
HOME > Agricultural and Environmental Practices > Good Agricultural Practice (GAP) > Weed Control > Key Questions on Weed Control in Horticultural Production > Controlling Established Weeds | |||||||||||||||
|
1. Early hand weeding, ideally combined with fertilizer application or banking up the soil. 2. Spraying chemical herbicide only as a last resort, following Government and manufacturer's guidelines on environmental and safety controls. Related Information: Minimizing Infestation |
|||||||||||||||
|
||||||||||||||||
Natural
Resources Institute 2003
|